The Food & Agricultural Products exhibition, with a total exhibition area of 60,000 square meters, has been the most popular section throughout the whole CIIE and according to the statistics from the CIIE Bureau released last night, has attracted an average of 131,300 visitors per day.

The Food & Agricultural Products exhibition area, nicknamed as the “exhibition area of taste”, is located in Hall 7.2 and Hall 8.2 and divided into 5 different sections, which are dairy products, vegetable and fruit products, meat products and seafood, snacks and condiments for sweet food, and alcohols and beverage.

Attendees at the site will have the opportunity to taste the tropical fruits from Southeast Asia, delicious European meat products with unsaturated fatty acid, delicately crafted wines and innovative dairy products. One can literally taste the whole world when walking through this exhibition area.