Shanghai, May 22, 2012 ---- With the development of the society, the concept of green and low-carbon lifestyle is gaining increasing popularity among Chinese people. More and more citizens realize that health is the greatest wealth. To keep up with this trend, more and more companies devote to the cause of green and ecological agriculture.

Shanghai Organic Agriculture Co., Ltd. is one of them. Founded in 1998, it is the first foreign invested company that got the Organic Food Certification. Its main products, under the brand name of "Shanghai Organics", are various high-quality organic foods ranging from vegetables, rice, cereals and condiments.

45 kilometers South-West of the Shanghai downtown area, the organic farm of Shanghai Organic Agriculture Co., Ltd. is located at the beautiful South-coast of Huangpu River close to Yexie Town in Songjiang District. The farm occupies the area of 10 hectares. Since the year of 1998, organic food is being cultivated there. Taking a visit to the farm, you can enjoy the sight of countryside, gain the knowledge of organic farming and experience the production process of organic food.

According to Mr. Peter Tsai, General Manager of Shanghai Organics, in the process of cultivating organic vegetables, they do not use any toxic, chemical herbicides, fumigants, pesticides or bactericides at all. Their use of organic fertilizer is strictly controlled in accordance to strict rules of organic agriculture. The whole production process and the quality of all the products cultivated there are strictly supervised by IFOAM and OFDC. To guarantee a well-kept quality of the products, the organic farm hired an independent third party to regularly test the quality of the products, water and soil. An on-site lab for check-proofs is also set up.

To reciprocate the consumers' support, Shanghai Organics will bring its products to BioFach China at INTEX Shanghai on May 24, to share the green life with the audience.