He Feng Lou brings all Chinese snacks together and introduces 144 snacks and dishes from 8 major styles and their 16 sub-cuisines. The two-story restaurant serves on the first floor buffet-style Chinese cuisine numbering 300 in kinds according to their origins such as Shanghai, Sichuan,Hunan, Taiwan, Jiangsu, etc. The second floor is featured with specialty Chinese and overseas snacks including Japanese Teppanyaki, popular with tourists.

Specialty: Steamed juicy crab roe bun, marinated pond snail

Address: 10 Wenchang Road

TeI: 021 -63557878

Transportation; Bus 55, 930, 932, 980