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How to eat watermelon in summer unconventionally
By:Ding Yulan  |  From:english.eastday.com  |  2016-07-25 17:34
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Watermelon Popsicle
Material:
Watermelon
Cuisine: Blender the watermelon flesh into juice and get it filtered. Put some sugar into the watermelon juice and put it aside. Pour some glutinous rice flour into a small pot, then add water and blender it into paste. Heat the paste and blender it. Pour the paste into watermelon juice and blander the mixture. Pour the mixture into mould and have it frozen for above 5 hours. You can also add other fruits, yoghurt, wine…as you like.

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