Dining
Almost all bakeries and companies making butterfly pastry took part in the Butterfly Pastry Skills Competition this year.
By:Wu Qiong  Updated: 2021-12-17 17:43
A 170-year-old restaurant in Shanghai named Xing Hua Lou has re-launched its dim sum services in the morning, recalling many elderly citizens’ memories.
By:Wu Qiong  Updated: 2021-12-10 08:30
The hearing-impaired baristas have now emerged from behind the hole in the wall, and are meeting customers in person.
By:Wu Qiong  Updated: 2021-12-10 08:30
The new store was opened in Ruihong Xintiandi Sun Palace on Double Eleven (November 11).
By:Wu Qiong  Updated: 2021-11-12 18:46
The fragrance of osmanthus can be smelled in every corner of the city. Have you eaten osmanthus-flavored seasonal food?
By:Zhao Chunyuan  Updated: 2021-10-21 17:18